S'mores Milk Shake

July is National Ice Cream Month, and we're celebrating by sharing some of our favorite ice cream treats! Whether you make it yourself or buy it at the store, nothing beats ice cream on a hot summer day! 

I'll admit, I've got a bit of a s'mores obsession. Last summer it was these cookies, and this summer I've made creme brulee.  Skimming through recipes on the Taste of Home site, I knew these S'mores Milk Shakes from Sarah M. would be a huge hit here.

I did make a few changes.  I used my kitchen torch to toast the marshmallows, I love any excuse to pull that thing out and use it. I rimmed the glass with some chocolate syrup and dipped it into graham cracker crumbs.  I placed the glasses in the freezer until I was ready to pour the shakes. 

Instead of drizzling the syrup on top, I put it into the glasses first so it was on the bottom. I also added a some graham crackers into the blender with the toasted marshmallows to put the flavor into the shake instead of just on top.

Thank you so much to all of the #FestiveFoodie bloggers who are joining me for today's ice cream social, be sure to check out their recipes down below!

S'mores Milk Shake

S'mores Milk Shake
Author: Jolene's Recipe Journal


  • 14 large marshmallows
  • 1/2 cup milk
  • 3 cups vanilla ice cream
  • 6 graham crackers, divided
  • Chocolate syrup


  1. If desired, crush 2 graham crackers and place in a shallow plate. Add chocolate syrup to another shallow plate or bowl. Dip rims of glasses into chocolate and then into crumbs. Keep in freezer until ready to serve.
  2. Preheat broiler. Arrange marshmallows in a single layer on a greased foil-lined baking sheet. Broil 3-4 in. from heat 15-30 seconds on each side or until golden brown. Cool completely.
  3. Place milk and ice cream in a blender; cover and process just until combined. Add 10 toasted marshmallows and 2 graham crackers, cover and pulse until blended.
  4. Add chocolate syrup to the bottom of each glass. Divide milk shake among 4 glasses; top with remaining graham crackers and toasted marshmallows. Serve immediately.
s'mores, milk shake,
Dessert, Ice Cream
Created using The Recipes Generator

    July is #NationalIceCreamMonth, and we’re having an ice cream social! Grab a spoon and dig into all the awesome recipes we're sharing today!

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authorHello, my name is Cherine, but you can call me "Chicho" :) I am Lebanese and I live in Paris. Welcome to my internet kitchen, grab a cup of coffee, a macaron and get comfy! This blog is my recipe journal. It's where I write about the recipes that intersect my everyday life. Often the recipes are from my cookbook collection, my magazines, my favorite blogs... sometimes not, they might come from my mother, a friend, a neighbour... or I might write about a recipe I invented myself.
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